SDG Goal 4

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24 graduates completed Cocoon Collection’s Starters Program, marking the beginning of their journey in the hospitality industry.
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Our first Bread Making Workshop (25–26 Feb) was a huge success! Participants learned to make soft rolls, focaccia, pizza bases and more in this hands-on session led by our Dean, Ms. Zeenath Solih. Organised as a fundraiser by the FHTS Exposure Trip Committee. More workshops coming soon!
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