Goal 2: Zero Hunger
Sustainable Food Choices on Campus
The Maldives National University > Sustainability 2025 > SDG 2 > Sustainable Food Choices on Campus

The Maldives National University (MNU) provides sustainable food choices across its food outlets for students and staff. The menus comprise of vegetarian and vegan food, providing a wide variety of food and choices.

SHOT Uni.

Located in the open area of the Faculty of Education (FE) Building at MNU Central Campus, SHOT Uni operated under Solite Restaurant, provides a convenient space for staff and students to purchase food and beverages. The café offers an accessible option for those seeking refreshments or a quick meal during the working or academic day. Staff members are entitled to a 10% discount on purchases, helping make the café’s offerings more affordable for the University community. The menu features vegan and vegetarian dishes providing variety of food choices for staff and students.

Brewster

The MNU Business School cafe’ offers a range of food and beverage options in a calm and welcoming environment, providing staff and students with a convenient place to enjoy meals and refreshments on campus. Staff are offered a 10% discount at the canteen. Brewster menu also features vegan and vegetarian options catering to the staff and student food preferences.

Manhattan Fish Market

Manhattan Fish Market, located within the premises of MNU Central Campus, provides another accessible dining option for staff working at the campus. Staff and student can also benefit from a 10% discount at this outlet. The restaurant provides a vegan and vegetarian menu for customers. Together, these facilities offer additional dining choices and provide financial benefits to staff through discounted purchases.

Silver Catering  

Silver Catering provides a breakfast buffet at Manhattan Fish Market during breakfast hours, offering staff and students an additional option for their morning meal. The breakfast buffet features vegan and vegetarian dishes catering different customer preferences and requirements. The service features a selection of breakfast foods and beverages, and staff are eligible for a 10% discount.

Bread Matters Gallery

Bread Matters Gallery located nearby MNU Central Campus, provides a convenient and accessible dining option for staff and students on campus. Staff and students can also enjoy a 10% discount at this outlet. The restaurant provides a vegan and vegetarian menu for customers This facility offers an additional dining choice while providing financial benefits to the campus community through discounted purchases.

 

Campus Refreshment Facilities

MNU also includes vending machines and coffee at the Central Administrative facilities providing further access to refreshments throughout the day. Through its range of food outlets, dining facilities and staff and student discounts, MNU supports convenient access to food and beverages across the University. Continued attention to the nutritional quality, affordability and variety of food available can further strengthen the University’s efforts to promote healthy eating habits and a supportive campus environment.

 

 

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