We are pleased to hear from our Bachelor’s Degree in International Hospitality Management graduate, Ms. Aishath Maleesha. Now serving as an Officer in Airport Operations Control at Velana International Airport
“ Studying at FHTS was a remarkable journey that significantly shaped both my personal and professional growth. One of the highlights of my time at FHTS was the culinary classes where I learned new culinary skills and the friendly lecturers made the classes more enjoyable. The next highlight was the exposure trips, to Turkey and Bangkok that allowed me to experience diverse cultures and hospitality standards firsthand.
I chose FHTS for its strong reputation in hospitality management, and I would highly recommend it to anyone looking forward to kick start their career in the hospitality industry.”
— Aishath Maleesha
Officer, Airport Operations Control, Velana International Airport
A proud graduate of Certificate III in Patisserie, Certificate III in Culinary Arts & Advanced Certificate in Hospitality & Tourism—she’s now shining as a Chef de Partie – Pastry at City Bakery, City Investments Pvt. Ltd
“I started my culinary journey in 2016/2017 by pursuing a Certificate III in Culinary Arts and Patisserie, where I gained a strong foundation in essential and advanced cooking techniques. This hands-on experience allowed me to develop my own recipes and products, fostering a deeper passion for the culinary arts. The program’s exposure trips, competitions, and extra-curricular activities added to the excitement, ensuring I was always engaged and learning.
MNU has provided an excellent platform to launch my culinary career by providing exposure to different sectors of hospitality and tourism which has allowed me to build versatility in my skill set and prepared me for a wide range of opportunities in the culinary and hospitality fields.”
— Fathimath Lamha Ali
Chef de Partie Pastry, City Bakery, City Investments Pvt Ltd
We’re excited to hear from our Advanced Certificate in Hospitality & Tourism and Bachelor’s Degree in International Hospitality Management graduate, Ms. Fathimath Ulya Shafeeq!
She is now building her career as a SEA Management Trainee at Conrad Maldives Rangali Island
“I am currently working at Conrad Orchard Singapore as a management trainee. During my 4 years of study at FHTS, I have been provided with plenty of opportunities that have contributed to my career growth and knowledge. I was trained and encouraged to explore outside my comfort zone while getting hands-on experience from a very early stage, which helped me make a lot of future decisions regarding my career in the industry. The lecturers have supported and guided me throughout my journey for which I will be forever grateful. ”
—Fathimath Ulya Shafeeq
SEA Management Trainee, Conrad Maldives Rangali Island
Celebrating the success of our graduate, Mr. Ahmed Misbah Muneer!
With a Diploma in Hospitality Management, he’s now progressing in his career as a Loss Prevention Manager at Villa Park, Sun Island
“Studying at FHTS was a transformative experience that equipped me with the skills and knowledge for a successful career. The Diploma in Hospitality Management gave me a comprehensive understanding of front office management, housekeeping, food production, and food & beverage service, human resources, sales and marketing, and personal and professional development, which have been instrumental in my career growth. The lecturers at FHTS are highly experienced and incredibly supportive, ensuring the modules are practical and engaging.
In my current role as a Loss Prevention Manager, I continue to draw on the foundation FHTS helped me build and I highly recommend FHTS to anyone looking to excel in the hospitality industry.”
—Ahmed Misbah Muneer
Loss Prevention Manager, Villa Park, Sun Island